Out of the Blue Granola – The Crunch That Stole My Heart (and My Breakfast Bowl)

Let’s talk brekkie.

Now, I’m not usually one of those “Instagram-worthy smoothie bowl” people. Don’t get me wrong, I love food, but I’ve never had the patience to arrange fruit slices into a rainbow or sprinkle chia seeds into some sort of modern art masterpiece. I’m more of a “rip open the fridge, scoop it in a bowl, and shovel it down before someone asks me to find their lost school shoes” kind of gal.

But since kicking off this new health kick of mine, I’ve been on a full-blown dingo-style hunt for food that actually ticks all the boxes: healthy, tasty, cost-effective, and—most importantly—filling enough to get me through the morning without gnawing my own arm off by 10am.

And let me tell you, my hunt has been feral. I’ve tried granolas that taste like sweet gravel, granolas that go soggy faster than a tissue in the rain, and granolas so expensive I wondered if they were sprinkled with actual gold flakes. But through all the failed experiments and sad bowls of disappointment, one brand rose up, shone brighter than the rest, and basically stole my breakfast-loving heart.

Ladies and gents, let me introduce you to: Out of the Blue Granola.

First Bite: Hooked for Life

My morning routine lately has been simple: a couple of spoonfuls of YoPro protein vanilla yoghurt, half a cup of granola, and a moment of silence for how good it tastes before the chaos of the day begins. When Out of the Blue landed in my kitchen, I thought, “Alright, let’s see what all the fuss is about.”

Well, the first bite told me everything I needed to know. Crunchy, toasty, flavour-packed, but not in that fake “oh look, we dumped a kilo of sugar in here to make it palatable” way. This is granola that tastes like someone actually cared when they made it. And spoiler: they did.

The Magic Behind the Crunch

Here’s the thing—this isn’t just your run-of-the-mill granola. Out of the Blue take the time to hand-turn their granola six times during the cooking process. Six. Not once. Not twice. SIX. That’s more care and attention than most of us put into cooking Christmas lunch. And the result? Rich flavour, perfect crunch, and something that feels homemade without you having to scrub oats out of your oven tray.

But the flavour isn’t even the best part. Because this granola has something special—a purpose that goes way beyond breakfast.

Granola with a Purpose

See, Out of the Blue Granola isn’t just about filling bellies. It’s about changing lives. Every bag you buy supports the incredible women and children at Blue Monarch, a program designed to help women rebuild their lives after hardship, addiction, or tough circumstances.

Here’s what this granola does (besides making your morning taste like heaven):

• It offers job training and flexible employment opportunities for women who might otherwise struggle to find work.

• It helps women develop a positive work history, even if they’ve had a rough start or criminal charges in the past.

• It gives them the chance to build self-respect and self-sufficiency, often for the very first time.

• Once they’re earning, the women even contribute a portion back to Blue Monarch to support others—talk about paying it forward.

• And on top of that, every single purchase helps keep Blue Monarch’s doors open.

  
  

So yeah, it’s granola. But it’s also empowerment in a bag. And honestly, that makes it taste even better.

Mumma Dingo’s Taste Test Breakdown

I’ve eaten a lot of granola in my time, but this? This is on another level. It’s not just breakfast—it’s an experience. Crunchy without breaking your teeth, sweet without being cloying, and filling without making you feel like you’ve eaten a brick.

I’ll be straight with you: I’m not interested in trashing other brands. Some people love their sugary, clumpy granolas and that’s fine. But for me, Out of the Blue hit the perfect balance. Enough flavour to keep me coming back for more, enough crunch to make every spoonful satisfying, and enough heart behind the brand to make me proud to eat it.

Why It Belongs in the Mumma Dingo Shop

When I tell you I’ll be “proud as punch” to stock this in the Mumma Dingo shop, I mean it. Because my brand isn’t just about flogging gear or food—it’s about community, adventure, and finding products that actually add value to your life. And Out of the Blue Granola fits that vision perfectly.

Think about it: you start your day with a bowl of this magic, you’ve got fuel for your adventures, and you know your brekkie is making a positive difference in someone else’s life. That’s the kind of product I’ll happily stand behind.

Final Thoughts: The Verdict from the Dingo

So here’s my official call: This is, hands down, the BEST granola I have ever tasted. Period. Full stop. No arguments. If you see it in the Mumma Dingo shop, do yourself a favour and grab a bag—or three. Because let’s be real, one bag won’t last long once the family gets their hands on it.

And in the meantime? Keep your spoons at the ready, because when Out of the Blue finally hits my shelves, you better believe I’ll be shouting about it from the rooftops.

Breakfast sorted. Lives changed. Mumma Dingo approved.